About the author

Robert Cole

How to make Barbeque Pork Belly on a Pellet Grill

By Robert Cole

When many people think of pork belly, the first thing that comes to mind is bacon, but what if you could make crispy barbeque bacon flavored goodness. The simple addition of barbeque sauce to a piece of pork belly won’t get you to That. When you add the combination of preparation to seasoning and saucing, […]

Charcoal Review with Detailed Results

By Robert Cole

Do you ever wonder what the best charcoal is for your grill? Do you light a match and start burning your food? ” Oh, look, I burned my food but the inside is still raw.” A detailed charcoal review will help you grill better, resulting in better tasting food. Everyone wants to get that charcoal […]

How to Grill Vegetables Using Foil

By Robert Cole

Grilling ribs and vegetables are a part of many family’s traditional backyard barbeques. But there are some vegetables that you can’t grill straight on the grates. This is where foil can save the day. Many vegetables will fall through the grill grates, or they are too delicate for the grill. Knowing how long it takes […]

How to Cook Potatoes on the Grill Using Foil

By Robert Cole

If you like to cook, roast, bake or fry potatoes, then chances are you probably have never thought about grilling them. Well, we got news for you, it can be done. There are several ways to cook potatoes on the grill, whether straight on the grill and cut or parboiled first to make them soft […]

How to Cook Fish on the Grill with Foil

By Robert Cole

Grilling fish is one of the best ways to cook fish. It is incredibly easy and cooks the fish very fast. It is also a very healthy way to cook fish without introducing a lot of fats and oils to the fish while cooking it. Knowing how to cook fish on the grill with foil […]

Do You Close the Lid When Cooking Steak?

By Robert Cole

Grilling steaks should be very simple and easy to do, but do you close the lid when cooking steak? Well, the answer is a little more involved. The short answer, yes, and no. It all depends on a few different things. The main factors that come into play are the meat selection, how you prepare […]

How to Smoke Summer Sausage on a Pellet Smoker

By Robert Cole

Discovering how to smoke summer sausage on a pellet smoker elevates your gatherings and frees you from store-bought limitations. The transformative difference between homemade and store-bought summer sausage is striking, turning your culinary experience from day to night. The ability to produce a quality and safe summer sausage in your smoker combines science and art. […]

What You Need To Know About Gas Grills

By Robert Cole

The act of Barbequing or Grilling has been around for centuries. Cave dwellers rapidly understood that food tasted great after it was prepared over an open fire.  Barbequing has ended up being an essential American tradition for families. The reason behind it is apparent. The food that comes from barbequing has a taste that is […]

How to Smoke Sausage on a Pellet Grill

By Robert Cole

When it comes to smoking sausages, it may be the easiest meat to smoke out there. That is if you are smoking store-bought sausages. If you are making sausages from scratch at home, it will take a lot more time but will be worth it in the long run. Knowing how to smoke sausage on […]

Tips for Better Barbequing

By Robert Cole

Despite what it may seem like, barbecuing is more challenging than you’d think. And if you’ve never done it before, you are bound to run into some problems. Barbequing, like anything else, takes practice. Learning from your errors, along with the mistakes of others, will help you get better at it over time. However, everyone […]

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